How-To Tuesdays

Brine a Turkey

See more

So you want a tender, juicy, succulent bird?  The magic word is BRINE.  Mario Batali’s got you covered.  Roast your best turkey yet with this technique, demonstrated by Josh Laurano of Tarry Market/Tarry Lodge.

brine chicken josh laurano Meat poultry roast tarry lodge tarry market thanksgiving turkey