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How-To Tuesdays

Up your game in the kitchen by learning all the fundamentals--right here, every week on How-To Tuesday from Mario Batali. While you're at it, please subscribe to the Mario Batali YouTube channel for recipes, inspiration, and a new How-To Tuesday video every week! And don't forget to check out mariobatali.com for more on food, travel and Italian culture, curated by yours truly. Wheeeeeeeee!

How-To Tuesdays

Gnocchi Dough

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You don’t need to visit a Michelin-starred restaurant to eat great gnocchi, as long as you have a chef as fantastic as Del Posto’s Matt Abdoo teaching you how to make your own.  Get ready for light, pillowy bites of potato goodness–here’s how to make homemade gnocchi dough.

Del Posto gnocchi Matt Abdoo pasta potato

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