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How-To Tuesdays

Up your game in the kitchen by learning all the fundamentals--right here, every week on How-To Tuesday from Mario Batali. While you're at it, please subscribe to the Mario Batali YouTube channel for recipes, inspiration, and a new How-To Tuesday video every week! And don't forget to check out mariobatali.com for more on food, travel and Italian culture, curated by yours truly. Wheeeeeeeee!

How-To Tuesdays

Gnocchi Dough

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You don’t need to visit a Michelin-starred restaurant to eat great gnocchi, as long as you have a chef as fantastic as Del Posto’s Matt Abdoo teaching you how to make your own.  Get ready for light, pillowy bites of potato goodness–here’s how to make homemade gnocchi dough.

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Del Posto gnocchi Matt Abdoo pasta potato

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