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November 16, 2016

COCKTAIL HOUR + HORS D’OEUVRES   CRANBERRY GINGER BELLINI CROSTINI TOSCANE, SAUTÉED RUTABAGAS, SALUMI SALAMI   THE MAIN EVENT   turkey porchetta  CHESTNUT, FENNEL SAUSAGE AND DRIED QUINCE STUFFING VIN SANTO & BLACK TRUFFLE GRAVY MACOUN APPLE SAUCE WITH ROASTED QUINCE SWISS CHARD NECI AL FORNO SHAVED BRUSSELS SPROUTS WITH CHIANTI VINEGAR AND PECORINO SWEET POTATO…

tags:
dessert italian Salumi sides thankgiving turkey Tuscany
November 11, 2016

A true daiquiri has very little in common with the saccharine, tropical-fruit-garnished behemoths of spring break bars around the globe.  The real deal gracefully balances rum, citrus and sugar and is NOT frozen.  This one is gussied up with grapefruit and elderflower, and trust me…it’s better than the imitation.

tags:
cocktail cocktail fridays drink elderflower Grapefruit lime rum
November 7, 2016

A true daiquiri has very little in common with the saccharine, tropical-fruit-garnished behemoths of spring break bars around the globe.  The real deal gracefully balances rum, citrus and sugar and is NOT frozen. This one is gussied up with grapefruit and elderflower, and trust me…it’s better than the imitation.

tags:
cocktail drinks Grapefruit limes rum
November 4, 2016

Yes, we know it’s not *technically* stuffing, but this baked brioche number will have your taste buds doing a happy dance this Thanksgiving…or really, anytime.  From La Sirena executive chef Josh Laurano, here’s a stuffing (ahem, dressing) worthy of your in-laws.

tags:
dressing holiday josh laurano la sirena stuffing thanksgiving
November 3, 2016

Yes, we know it’s not *technically* stuffing, but this baked brioche number will have your taste buds doing a happy dance this Thanksgiving…or really, anytime.  From La Sirena executive chef Josh Laurano, here’s a stuffing (ahem, dressing) worthy of your in-laws.

tags:
Bread brioche Carrots Celery holiday josh laurano la sirena
November 1, 2016

The tremendous honor of cooking President Obama's final state dinner

Dear President and Mrs. Obama,   Thank you so much for bestowing upon us the honor of cooking the last state dinner of your administration at the White House on October 18th. It was truly a privilege and a pleasure to work with your fantastic crew led by Chef Chris, Chef Susie and Chef Tommy…

October 28, 2016
tags:
Big American Cookbook Los Angeles san francisco Seattle West coast
October 28, 2016

Get the grind you want–over 33 settings!

tags:
fletchers mill pepper mill
October 28, 2016

Take your holiday cheer to the next level with this boozy Italian hot chocolate by Mario Batali.

tags:
Chocolate cin cin cocktails drinks grappa holidays
October 20, 2016

Watch Babbo’s Rebecca DeAngelis bake a sweet and indulgent pear upside-down cake, complete with brandy Anglaise, toasted almonds and candied ginger.

tags:
almond autumn babbo cake dessert fall pastry

"A great chef is a great cook who can also organize and operate a business or kitchen."

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