Spinner

the latest

filter
February 19, 2014
Screen Shot 2014-02-17 at 4.22.01 PM

by tess koenig

    Welcome back to Staff Spotlight: a monthly series where we’re digging deeper into the minds behind the magic. Dennis Mullally has been the bar manager of OTTO Enoteca e Pizzeria since it opened. He took some time between the “good morning, honeys” and “what are we having today, gentlemen” to fill us in on the man behind…

tags:
babbo Bar beer bitter wifey bourbon cub room dennis mullally
February 13, 2014

Medium is a new place on the Internet where people share ideas and stories that are longer than 140 characters and not just for friends. It’s designed for little stories that make your day better and manifestos that change the world. It’s used by everyone from professional journalists to amateur cooks. It’s simple, beautiful, collaborative,…

tags:
batali inquisition coconut cake country music funeral interview medium old time country
February 11, 2014
HeaderImage_meregenue

The weather this February has been less predictable than usual. New York has experienced icy winters, harsh falls and glimpses of spring in the span of 15 days. It’s even tested the versatility of my shorts and Crocs “uniform”.   The beauty of meringues is that they transcend every season. It’s the perfect transitional dessert…

tags:
Chocolate decadence dessert Eggs French hazelnut italian
February 11, 2014

Leeks are a wonderful addition to tons of recipes, from soups to omelets to pizzas.  But many home cooks hit a stumbling block: leeks tend to be filled with dirt and grit because they grow so close to the ground.  In this video, Lupa’s Chef Cruz Goler shows you how to prep them correctly to…

February 5, 2014
HeaderImage_CM_Dishes

On January 24th and 25th, Casa Mono hosted a ten plate dinner featuring some of our favorite dishes from their ten year history. We documented the day minute-by-minute, plate-by-plate and will be back with a video soon. For now, we have some stills to tide you over. Food porn at its best.   Warning: may…

tags:
Casa Mono New York tapas Tenth Anniversary
January 31, 2014
HeaderImage_Parade_Superbowl

The Batalis host an annual Super Bowl party, but this year the Big Game is close to home. Literally. The Super Bowl is in New York (or, more accurately, Jersey) and my hometown team is playing for the ring. (Click here for a video of me and fellow Seattle-native Chris Cornell on the uniqueness of the Seattle experience.)…

tags:
Denver Football New York Seattle Super Bowl
January 30, 2014

Medium is a new place on the Internet where people share ideas and stories that are longer than 140 characters and not just for friends. It’s designed for little stories that make your day better and manifestos that change the world. It’s used by everyone from professional journalists to amateur cooks. It’s simple, beautiful, collaborative,…

tags:
batali inquisition goop gwyneth Paltrow interview london medium New York

"Food is much better off the hand than the fork."

What’s Happening

MBF Library Opening & Dedication Ceremony

Friday, September 12th, 2014
1:30PM - 2:30PM

Please join us for an opening and dedication to celebrate five newly renovated Books For Kids and Mario Batali Foundation libraries. Mario will be at Cypress Hills Child Care Corporation in Brooklyn, New York for a ribbon cutting ceremony and more!

NYBG Family Dinner with Tarry Lodge and Casa Mono

Sunday, September 14th, 2014
5:00PM - 7:30PM

Join Tarry Lodge and Casa Mono's Andy Nusser and Anthony Sasso at The New York Botanical Garden for an al fresco Family Dinners featuring a three-course family-style menu, hands-on gardening and craft activities, and a live cooking demonstration.

NYBG Family Dinner with Del Posto

Sunday, September 21st, 2014
5:00PM - 7:30PM

Join Del Posto's Mark Ladner, Matt Abdoo, and Brooks Headley at The New York Botanical Garden for an al fresco Family Dinners featuring a three-course family-style menu, hands-on gardening and craft activities, and a live cooking demonstration.

CONNECT WITH
MARIO
@MARIOBATALI ON
@MARIOBATALI ON