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FEAST OF THE SEVEN FISHES

MARIO'S 2016 MENU

 

The Batali family is changing it up for the holidays this year and heading to the Swiss Alps for some serious skiing (and après skiing!).

 

Just because we won’t be at our home in Michigan doesn’t mean I can skimp on the Christmas eve dinner menu.

 

So I got to work on the menu below and our Feast of the Seven Fishes meal simply came early this year!

 

Follow me on FacebookInstagram and Twitter for photos of the dishes and favorite moments from the Swiss Alps!

 

FEAST OF THE SEVEN FISHES MENU 2016

 

MANTECA TOAST with oven tomatoes and boquerones 

 

ZESTY GRILLED SHRIMP with salsa verde 

 

VONGOLE PIZZA

 

SPAGHETTI CON LE COZZE

 

CAPPELLONI NERI with lobster and green chiles 

 

PULPO Y GARBANZOS

 

PREMIUM CAVIAR SERVICE PAIRED WITH POTATO BOMBOLINI

Chive blossoms, whipped mascarpone, hard-cooked egg yolks and pickled ramps 

 

happy holidays!! xo, mb

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