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The High Road with Mario Batali…and Jimmy Fallon
A brand-new “The High Road with Mario Batali” airs today on Hulu! Join Mario as he takes us on a journey to some of New York City’s most fascinating gems with some of its most fascinating people. “The High Road with Mario Batali” airs every Thursday at 12am midnight (PDT) on Hulu. Today Mario and host of…
How-To Tuesdays
Macerate Berries
Macerating berries is super easy and turns fresh berries into a luscious, sauce-like concoction that’s perfect for serving over ice cream, with shortcake or baked into pastry. The sugar draws moisture out of the berries and then dissolves into a flavor-packed syrup, coating the softened berries and enhancing their flavor. Your friends will think…
The University of Coffee
Last week, our friends at La Colombe Torrefaction invited team Batali into their training facility for a lesson on all things coffee. The place is part-office, part-warehouse and part-mad-scientist’s-coffee-lab, and we could tell as soon as we crossed the threshold that these guys really knew their stuff. As we walked past industrial-sized racks of brewing tools and…
The Batali Inquisition: Julian Van Winkle
Medium is a new place on the Internet where people share ideas and stories that are longer than 140 characters and not just for friends. It’s designed for little stories that make your day better and manifestos that change the world. It’s used by everyone from professional journalists to amateur cooks. It’s simple, beautiful, collaborative,…
Molto
The High Road with Mario Batali…and Jimmy Fallon
videos
Macerate Berries
Molto
The University of Coffee
Molto
The Batali Inquisition: Julian Van Winkle
recipes
Sungold Tomato and Cool Cucumber Gazpacho
The Chef
Mario Batali
#HeyMB
