Christmas Menu 2014
The first thing we do when we get to Michigan for the holidays is buy the tree. Then, en route to the house, we stop at Tandem Ciders for a glass of local hard cider (the boys get straight apple cider). We use the same ornaments every year, so it won’t take too long…
Grandma’s Calves Brain Ravioli
Mario reminisces about his Grandma Leonetta and her legendary calves brain ravioli–then whips up a batch for his family. Here’s to holiday traditions! Get the recipe here!
America Farm to Table
In this new book he celebrates American farmers: their high quality products and their culture defined by hard work, integrity, and pride. Batali asks his chef friends from Nashville to San Francisco to tell him who their favorite farmers were, and those farmers graciously shared their personal stories along with their top-of-the-line produce and products….